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Are you a Cyber Monday or online Holiday shopper? I sure am! So I've rounded up some recipes you can make for yourself while you sit back and shop this holiday season. I have also included fun kitchen gadgets, tools and ingredients that I use in making some of my favorite low carb foods. These gadgets, tools and ingredients are great gifts for your favorite low carb cook (yes, that includes you too!). Here you will find tasty and creative fat bombs, quick breakfast and desserts made in an instant pot, delicious side and main dishes cooked in a cast iron skillet, and easy low carb, sugar-free desserts using ingredients that should be in every low carb, keto, and paleo pantry.

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Everything Bagel Fat Bombs | Keto | Low Carb

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Everything Bagel Fat Bombs

is the main ingredient in these delicious Fat Bombs

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Strawberry Cheesecake Fat Bombs | Keto | Low Carb

Strawberry Cheesecake Fat Bombs | Keto | Low Carb
Strawberry Cheesecake Fat Bombs | Keto | Low Carb

This slicone candy mold by Wilton is easy to use to make these beautiful and delicious

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silcone chocolate candy molds

Flourless Peanut Butter Cookies | Keto | Low Carb | Gluten-Free

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For easy cleanup use these convenient parchment baking sheets when making these


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Perfect Instant Pot Soft & Hard Boiled Eggs | Low Carb | Keto

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Making breakfast for a crowd? Try these Perfect Instant Pot Soft & Hard Boiled Eggs


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Low Carb Hamburger Patties with Creamy Tomato Sauce

and Green Fried Cabbage

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The key to a good seared burger is to cook them in a cast iron skillet.

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Roasted Bell Peppers Preserved in Garlic Olive Oil

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These pint size Wide Mouth Ball Canning Jars are perfect for

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Mini Chocolate Loaf Cakes with Fudge and Vanilla Frosting

Low Carb | Keto

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This mini loaf pan is perfect for making mini cakes like these low carb, keto friendly

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Chimichurri Sauce | Low Carb | Keto

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A Mini Chopper is perfect for chopping herbs and spices for this Chimichurri Sauce.

Chimichurri is a fabulous green sauce that is made with fresh parsley, oregano, garlic, olive oil, vinegar and red pepper.

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My Favorite Low Carb Biscuits

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There are many low carb biscuit recipes, however these are My Favorite Low Carb Biscuits. The secrete ingredient is Oat Fiber.

Which gives the biscuits great texture and extra fiber with no extra calories.

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Pizza, Pizza, Pizza ...

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I love PIZZA. It's one of my favorite foods. Fathead Pizza Dough

is used in making this low carb and keto friendly.

I like using super-fine Almond Flour when making Fathead Pizza Dough.

It lends to a nice texture and not grainy.

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Instant Pot Mini Raspberry Cheesecakes Low Carb | Keto

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This Mini Cheesecake Recipe is super easy to make using an

Top with a sugar-free raspberry sauce that has been sweetened with Swerve. Delish!


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Clam Sauce & Spiralized Noodles | Low Carb | Keto

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Spiralized yellow squash and zucchini make great substitutions for pasta.

Have a try by making this Clam Suace & Spiralized Noodles

using the thin setting on the Veggetti Spiralizer

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Chocolate Avocado Fudge Fat Bombs

Keto | Low Carb | Sugar-Free | Paleo

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Did you know these Chocolate Avocado Fudge Fat Bombs could help you loose weight, stop sugar and carb cravings, and taste awesome all that same time?

Fat bombs are small snacks or treats that are high-fat, low-protein, and low in carbs.

You can mold them in these super cute Ikea ice cube trays.

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Happy Shopping!

 
 
 

Updated: Nov 11, 2020

A simple recipe for fresh and easy homemade cranberry sauce. Made with real fresh whole cranberries and just a handful of ingredients! It’s good with ham, turkey, lamb, and a nice counterpoint to roasted butternut and acorn squash. This is simply made low carb/sugar-free by using a low carb sugar alternative, such as Swerve or classic Monkfruit. I added in a hint of orange flavoring and cinnamon. Perfect flavorings paired together for a classic cranberry sauce.


Homemade Cranberry Sauce | Low Carb | Sugar-Free
Homemade Cranberry Sauce | Low Carb | Sugar-Free

Homemade Cranberry Sauce | Low Carb | Sugar-Free
Homemade Cranberry Sauce | Low Carb | Sugar-Free

Homemade Cranberry Sauce | Low Carb | Sugar-Free Thanksgiving

Homemade Cranberry Sauce | Low Carb | Sugar-Free

Homemade Cranberry Sauce | Low Carb | Sugar-Free


12 oz. fresh or frozen whole cranberries

4 to 6 drops Orange (Fresh) Flavored Liquid Concentrate by @oooflavors

1 cinnamon stick

1/2 cup water

1/4 cup Swerve, Allulose or Monkfruit sweetener (you can use more if you'd like, up to 1/2 cup)


Add all of the ingredients except the orange flavoring in a small pot. Put on medium heat bring to a boil, cook until cranberries start to burst and becomes thick. Turn off the heat and remove the cinnamon stick. Stir in 4 to 6 drops of orange (fresh) @oooflavors flavorings.

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Updated: Nov 18, 2018

Here's a round-up of my favorite Thanksgiving appetizers, soups side dishes, and breakfast morning recipes. You will find delicious pumpkin and goat cheese croquettes, pumpkin, kale & sausage soup, mom's coleslaw, maple scones, apple muffins, creamy kale & artichoke dip, sugar-free cranberry sauce, corn bread stuffing, and other great low carb favorites.

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* THANKSGIVING ROUND-UP RECIPES *



Baked Pumpkin Queso Dip | Low Carb | Keto | Gluten-Free

A cheesy sausage dip baked right in a pumpkin!

A fun festive, delicious Thanksgiving appetizer.

Baked Pumpkin Queso Dip | Low Carb | Keto | Gluten-Free


Apple Walnut Muffins | Low Carb | Keto | Gluten-Free

Moist delicious apple walnut muffins.

Make ahead to have on Thanksgiving morning for breakfast.

Apple Walnut Muffins | Low Carb | Keto | Gluten-Free


Roasted Bell Peppers Preserved in Garlic and Olive Oil

These roasted peppers will make a great addition to your antipasto platter.

Serve along with Italian meats, cheeses, and other vegetables.

Roasted Bell Peppers Preserved in Garlic and Olive Oil

Pumpkin, Sausage & Kale Soup | Low Carb |Keto

This is a delightful soup to serve as a first course for Thanksgiving.

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Creamy Kale & Artichoke Cheese Dip | Low Carb | Keto

Serve up this Creamy Kale & Artichoke Cheese Dip this Thanksgiving for your family.

It is made with 4 kinds of cheese, artichoke hearts, and fresh kale. It is gooey, creamy, cheesy, with just a hint of spice. A delicious appetizer!

Creamy Kale & Artichoke Cheese Dip | Low Carb | Keto


Low Carb Pumpkin Goat Cheese Croquettes

These Pumpkin Goat Cheese Croquettes

are savory bites that make for a great seasonal appetizer.

The rich and creamy orbs are a nice balance of flavors.

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Maple Walnut Scones | Low Carb | Keto

Start Thanksgiving morning with these delightful Maple Walnut Scones.

They are a tender low carb scone with walnuts speckled throughout

and finished off with a sugar-free maple glaze.

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Homemade Cranberry Sauce | Low Carb | Sugar=Free

A simple recipe for fresh and easy homemade cranberry sauce. Made with real whole cranberries and just a handful of ingredients! It’s good with ham, turkey, lamb, and a nice counterpoint to roasted butternut and acorn squash.

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Butternut Squash and Spinach Lasagna | Keto | Low Carb

This Butternut Squash and Spinach Lasagna is a decadent and delicious lasagna.

A great vegetarian dish to serve on Thanksgiving day. All will enjoy!

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Fresh Sage Butter

Sage Butter adds sophisticated flavor to many dishes from breads to vegetables.

Serve this fragrant butter with Faux Corn Muffins. Delish!

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Fresh Sage Butter

Makes about 1/2 cup (equivalent of 1 stick)


1/2 cup (1 stick) unsalted butter, softened to room temperature

1/4 cup finely chopped fresh Sage or mixed herbs (such as basil, thyme, sage, parsley, dill, chives, tarragon, oregano, marjoram or rosemary)

1 teaspoon coarse sea salt


In a small bowl, combine all ingredients. Mix well until sage (or herbs) are distributed evenly. Place onto a piece of waxed paper or parchment, shape into a cylinder or disk, and seal ends by twisting, or pack into a ramekin (however you prefer to store and serve it) and cover with plastic. Chill in refrigerator until firm, at least an hour.



No-Corn Stove Top Cornbread Stuffing | Low Carb |Keto

This No-Corn Stove Top Cornbread Stuffing is low carb and keto friendly.

It is made just like traditional stuffing but with a no-corn cornbread.

I make this with my Faux Corn Muffins. Make the muffins ahead, cut into cubes and store, and then on Thanksgiving Day It's made on the stove top so it is quick to make.

Keep it warm in the skillet, on your stove top, until ready to serve.

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No-Corn Stove Top Bread Stuffing | Low Carb | Keto


1 recipe Faux Corn Bread Muffins, baked, cooled, and cubed

3 tablespoon butter, divided

1/2 cup diced celery

1/3 cup chopped onion

3 to 4 T chicken broth

1 cup chicken broth

2 tablespoons fresh parsley

1/2 teaspoon salt

1/4 teaspoon pepper


In a skillet melt 1 T butter and saute onion and celery. Cook until onion is translucent. Add fresh parsley, stir until combined. Add 2 T of butter to your skillet, let butter melt. Add the cubed faux corn bread, stir until the butter coats the corn bread and vegetables are mixed in. Add 3 to 4 T of chicken broth just to moisten the stuffing. Adjust the amount of chicken broth to your liking. You need just enough to moisten the stuffing.

Coleslaw, Just Like Mom's | Low Carb

I love coleslaw!! It's a great holiday side dish for Thanksgiving.

Made with simple fresh ingredients. It's a must side dish for our Thanksgiving feast.

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Creamed Collard Greens with Parmesan Crumb Topping

Add a little green to your Thanksgiving table with these

low carb, keto friendly Creamed Collard Greens.

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HAPPY THANKSGIVING !!

 
 
 

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